Vitamin C Food Sources — Answer Key

H

T

A

E

K

A

L

E

Z

A

K

C

E

O

T

A

M

O

T

T

I

O

B

P

H

A

H

N

G

L

T

E

T

C

B

S

O

E

C

A

A

N

B

O

I

S

C

H

R

H

E

T

T

Y

G

U

P

H

I

U

M

A

E

U

D

I

M

E

P

N

L

R

L

N

I

A

R

P

U

M

S

H

E

J

A

U

E

U

A

T

C

A

V

A

F

Y

L

S

S

I

N

F

B

N

C

N

O

R

T

D

M

W

E

R

I

A

E

D

A

S

R

K

G

A

O

L

R

H

E

N

P

B

F

O

L

M

T

R

O

R

Y

O

P

M

A

U

H

F

A

W

L

E

S

H

N

U

C

A

E

E

Q

S

E

T

C

N

R

O

O

I

S

R

I

O

C

A

L

T

L

P

I

L

N

K

G

G

W

X

P

N

C

R

O

V

S

N

G

S

R

C

A

A

C

N

E

P

R

O

N

D

L

I

R

I

R

K

M

U

U

A

C

A

R

H

O

Y

O

R

I

J

A

E

I

S

I

N

S

M

I

L

R

U

Q

Z

T

S

E

P

P

W

S

A

W

O

T

B

T

S

M

U

L

P

U

D

A

K

A

K

I

P

S

S

I

R

E

T

A

F

K

Q

G

U

A

V

A

J

S

E

E

M

Y

H

T

X

O

B

P

O

T

A

T

O

R

Y

O

Word locations

BLACK CURRANTS — row 17, column 4, up
BROCCOLI — row 8, column 18, down-left
BRUSSELS SPROUTS — row 4, column 18, down-left
CANTALOUPE — row 15, column 3, up
CAPSICUM — row 8, column 20, down
CAULIFLOWER — row 5, column 15, down-left
GRAPEFRUIT — row 13, column 5, up-right
GUAVA — row 18, column 14, right
KAKADUPLUMS — row 17, column 16, left
KALE — row 2, column 11, right
KIWI — row 14, column 17, down
LEMON — row 13, column 2, up
LYCHEE — row 7, column 5, up-right
MANGO — row 6, column 19, down
MUSTARD SPINACH — row 15, column 20, up-left
ORANGE — row 10, column 11, up-left
PAPAYA — row 4, column 7, down-right
PARSLEY — row 16, column 12, up-right
PERSIMMON — row 12, column 19, up-left
POTATO — row 20, column 7, right
STRAWBERRIES — row 5, column 4, down-right
THYME — row 19, column 13, left
TOMATO — row 3, column 15, left