Common Cooking Terms

Food Hard 29 words 0 plays

Professional cooking tools displayed on a kitchen counter.
KYEDEBH
TSMWABNLTST
UIINEMOIAERES
NHOHNAPPHNCPUCW
EWOCKLCUVACUECSIE
TWJZFORRUOHDMIOSD
GAAKENEIJULIENNEDEA
ENSLFEATEJSAREHRRBN
LITIDBROILZTLNEOKRO
KRTEQEOTELLIFSCRGAT
CAPFLDNANEXOSSBVRIR
IMIVETUTITSNOCERISZ
PRLLHIXDEESSAUTENEJ
HRLIBRIBLKPEETSDF
AAEIOQHODFBGIHXAT
ETDRBMNDGREASEO
NSNGREOMIKSUY
YREGACCNNAQ
HRLPTDI
  • AL DENTE
  • BLANCH
  • BONE
  • BRAISE
  • BROIL
  • CODDLE
  • CONFIT
  • DICE
  • DRESS
  • FILLET
  • FLAMBE
  • GREASE
  • GRILL
  • GRIND
  • JULIENNE
  • KNEAD
  • MARINATE
  • PARBOIL
  • PICKLE
  • PUREE
  • RECONSTITUTE
  • REDUCE
  • RENDER
  • SAUTE
  • SCORE
  • SKIM
  • STEEP
  • TRUSS
  • WHISK

Chefs sauté, dice and julienne. They braise meats until tender, marinate for flavor and blanch vegetables for color. This puzzle gathers the verbs that turn ingredients into meals.

Common Cooking Terms Word Search Answer Key

Checking a finished sheet, or stuck on the last word? The Common Cooking Terms Word Search Answer Key marks all 29 hidden words in the grid and lists the row, column and direction each one starts from. It prints on its own sheet, so you can hand out the puzzle and keep the answers.

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