Breakfast cereal is a traditional breakfast food made from processed cereal grains, primarily in Western societies. Ready-to-eat cold cereals, appearing around the late 19th century, are most often mixed with milk (traditionally cow's milk), but can also be paired with yogurt instead or eaten plain. Fruit or nuts are sometimes added. In the United States, cereals are often fortified with vitamins but can still lack many of the vitamins needed for a healthy breakfast. So which cereal brands are Americans buying the most? Find them in the puzzle below!
You can click this button to Print This Word Search or click the Word Search Maker button above to create a custom word search based on this puzzle. You can also download the PDF containing this word search by clicking the button with the arrow near the top right corner of the puzzle below. If you would like to save or share your puzzles, be sure to create an account!